Stuffed: Adventures of a Restaurant Family
by Patricia Volk
Narrated by  Barbara Rosenblat
Lunch in Paris: A Love Story, with Recipes
by Elizabeth Bard
Narrated by  Ann Marie Lee
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Fresh Off the Boat: A Memoir
by Eddie Huang
Narrated by  Eddie Huang
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Fresh Off the Boat : A Memoir
by Eddie Huang
Narrated by  Eddie Huang
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Consider the Fork: A History of How We Cook and Eat
by Bee Wilson
Narrated by  Alison Larkin
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Candyfreak: A Journey Through the Chocolate Underbelly of America
by Steve Almond
Narrated by  Oliver Wyman
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A Homemade Life
by Molly Wizenberg
Narrated by  Mia Barron
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Blood, Bones & Butter: The Inadvertent Education of a Reluctant Chef
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Blood, Bones amp; Butter : The Inadvertent Education of a Reluctant Chef
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The Tender Bar : A Memoir
by J. R. Moehringer
Narrated by  Adam Grupper
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The Tender Bar: A Memoir
by J. R. Moehringer
Narrated by  Adam Grupper
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Medium Raw : A Bloody Valentine to the World of Food and the People Who Cook
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Medium Raw: A Bloody Valentine to the World of Food and the People Who Cook
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