The Classic 1000 Seafood Recipes
1004792443
Humphries does all the hard work for seafood loving cooks as she provides a rundown on the varieties available, how to choose the best quality and then how to best prepare and cook everything from abalone to zebra fish.
The Classic 1000 Seafood Recipes
Humphries does all the hard work for seafood loving cooks as she provides a rundown on the varieties available, how to choose the best quality and then how to best prepare and cook everything from abalone to zebra fish.
9.95
Out Of Stock
5
1
The Classic 1000 Seafood Recipes
416
The Classic 1000 Seafood Recipes
416
9.95
Out Of Stock
Product Details
| ISBN-13: | 9780572026967 |
|---|---|
| Publisher: | W. Foulsham Company, Limited (UK) |
| Publication date: | 11/01/2001 |
| Series: | Classic 1000 |
| Pages: | 416 |
| Product dimensions: | 5.90(w) x 8.20(h) x 0.94(d) |
From the B&N Reads Blog