Title: Don't be a Smucker: Taking Peanut Butter and Jelly to the Next Level!, Author: Leonard Mack
Title: Cookbook on 101 Tips and Techniques For Cooking Like a Chef - Add a little zest, don't be afraid to experiment, keep your recipes organized, stop foods from sticking to the pan, and the list goes on!, Author: Newbies Guide
Title: Best Barbecue Recipes CookBook - The ingredients are easy to get and they don't take long to make., Author: Khin Maung