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Title: Flavor Bible: The Essential Guide to Culinary Creativity, Based on the Wisdom of America's Most Imaginative Chefs, Author: Karen Page
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Flavor Bible: The Essential…
by Karen Page, Andrew Dornenburg, Barry Salzman (Photographer)
Hardcover $45.00
Title: Julia's Kitchen Wisdom: Essential Techniques and Recipes from a Lifetime of Cooking, Author: Julia Child
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Julia's Kitchen Wisdom:…
by Julia Child
Hardcover $29.95
Title: Mad Genius Tips: Over 90 Expert Hacks and 100 Delicious Recipes, Author: Justin Chapple
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Mad Genius Tips: Over 90…
by Justin Chapple, The Editors of Food & Wine
Hardcover $28.45 $29.95 Current price is $28.45, Original price is $29.95.
Title: Perfect...: Food Notes and Recipes, Author: Richard Ehrlich
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Perfect...: Food Notes and…
by Richard Ehrlich
Hardcover $24.95
Title: Happy in the Kitchen: The Craft of Cooking, the Art of Eating, Author: Michel Richard
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Happy in the Kitchen: The…
by Michel Richard, Susie Heller (With), Peter Kaminsky (With), Deborah Jones (Photographer), Peter Kaminsky
Hardcover $45.00
Title: How To Break An Egg: 1,453 Kitchen Tips, Food Fixes, Emergency Substitutions and Handy Techniques, Author: Editors of Fine Cooking
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How To Break An Egg: 1,453…
by Editors of Fine Cooking
Hardcover $14.35 $19.95 Current price is $14.35, Original price is $19.95.