Title: Julia's Kitchen Wisdom: Essential Techniques and Recipes from a Lifetime of Cooking, Author: Julia Child
Title: Kitchen Answer Book: 5,000 Answers to All of Your Kitchen and Cooking Questions, Author: Hank Rubin
Title: Chef's Secrets: Insider Techniques From Today's Culinary Masters, Author: Francine Maroukian
Title: What's for Dinner: Fix It Fast Recipes Plus Quick as a Wink Tips for Making Everyday Dinners Delightful, Author: Gooseberry Patch
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Title: Perfect Party Food: All the Recipes and Tips You'll Ever Need for Stress-Free Entertaining from the Diva of Do-Ahead, Author: Diane Phillips
Title: How To Break An Egg: 1,453 Kitchen Tips, Food Fixes, Emergency Substitutions and Handy Techniques, Author: Editors of Fine Cooking
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Title: Happy in the Kitchen: The Craft of Cooking, the Art of Eating, Author: Michel Richard
Title: Take Two and Butter 'em While They're Hot: Heirloom Recipes and Kitchen Wisdom, Author: Wayne Erbsen
Title: Recipes for IBS: Great-Tasting Recipes and Tips Customized for Your Symptoms, Author: Ashley Koff
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Title: Fiddle Fit & Food Fabulous: Lifestyle Tips & Healthy Recipes For Achieving And Maintaining A Healthier You, Author: Alison Cox
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Title: What's a Cook to Do?: An Illustrated Guide to 484 Essential Tips, Techniques, and Tricks, Author: James Peterson
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Title: What's a Cook to Do?: An Illustrated Guide to 484 Essential Tips, Techniques, and Tricks, Author: James Peterson
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Title: The Just-Wed Cook Book, Author: E. F. Kiessling
Title: Country Wisdom Almanac: 373 Tips, Crafts, Home Improvements, Recipes, and Homemade Remedies, Author: Editors of Storey Publishing's Country Wisdom Bulletins
Title: Perfect...: Food Notes and Recipes, Author: Richard Ehrlich
Title: Waiter Rant: Thanks for the Tip--Confessions of a Cynical Waiter, Author: Steve Dublanica
Title: The Best Freezer Cookbook: 100 Freezer Friendly Recipes, Plus Tips and Techniques, Author: Jan Main
Title: Flavor Bible: The Essential Guide to Culinary Creativity, Based on the Wisdom of America's Most Imaginative Chefs, Author: Karen Page
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Title: Flavor Bible: The Essential Guide to Culinary Creativity, Based on the Wisdom of America's Most Imaginative Chefs, Author: Karen Page
Title: Notes on Cooking: A Short Guide to an Essential Craft, Author: Lauren Braun Costello
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