The Healthy Chinese Cuisine Cooking Recipes and Tips

by Helen L Wang

Overview

This collection of my favorite Chinese cooking recipes and tips are legacy from my grandfather who was an expert in Chinese cooking. Over the years, I have modified and added some of my own recipes and cooking tips. This is a complete set of recipes that are simple and quick to prepare, yet healthy, in keeping with today's desire for healthy eating.

Table of Contents
Cashew Chicken
Shrimp Toast
Moo Goo Gai Pan
General Tsao's Chicken
Hunan Beef
Barbecued Spareribs
Fried Rice .
Hot and Sour Soup
Foo Yung
Shrimp with Snow Peas
Egg Rolls
Hoisin Beef & Scallion Rolls
Kung Pao Chicken
Lo Mein
Fried Won Tons
Empress Chicken Wings
Mandarin Pancakes
Sesame Chicken
Orange Beef
Pork with Broccoli in Oyster Sauce
Garlic Chicken
Fortune Cookies
Cantonese Roast Duck
Bean Sprout Salad
Almond Biscuits

And More!

Product Details

BN ID:	2940013244269
Publisher:	Helen L Wang
Publication date:	10/05/2011
Sold by:	Barnes & Noble
Format:	eBook
File size:	129 KB