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Title: Ball Complete Book of Home Preserving: 400 Delicious and Creative Recipes for Today, Author: Judi Kingry
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Ball Complete Book of Home…
by Judi Kingry (Editor), Lauren Devine (Editor)
Paperback $24.95
Title: Forks Over Knives - The Cookbook: Over 300 Recipes for Plant-Based Eating All Through the Year, Author: Del Sroufe
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Forks Over Knives - The…
by Del Sroufe, Isa Chandra Moskowitz (Contribution by), Julieanna Hever (Contribution by), Darshana Thacker (Contribution by), Judy Micklewright (Contribution by)
Paperback $18.95
Title: Project Smoke: Seven Steps to Smoked Food Nirvana, Plus 100 Irresistible Recipes from Classic (Slam-Dunk Brisket) to Adventurous (Smoked Bacon-Bourbon Apple Crisp), Author: Steven Raichlen
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Project Smoke: Seven Steps to…
by Steven Raichlen
Paperback $24.95
Title: The Backyard Homestead: Produce all the food you need on just a quarter acre!, Author: Carleen Madigan
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The Backyard Homestead:…
by Carleen Madigan (Editor)
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Paperback $18.99
Title: The Forager's Harvest: A Guide to Identifying, Harvesting, and Preparing Edible Wild Plants, Author: Samuel Thayer
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The Forager's Harvest: A Guide…
by Samuel Thayer
Paperback $22.95
Title: Edible Wild Plants: A North American Field Guide to Over 200 Natural Foods, Author: Thomas Elias
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Edible Wild Plants: A North…
by Thomas Elias, Peter Dykeman
Paperback $24.99
Title: The Complete Guide to Hunting, Butchering, and Cooking Wild Game: Volume 1: Big Game, Author: Steven Rinella
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The Complete Guide to Hunting,…
by Steven Rinella, John Hafner (Photographer)
Paperback $28.00
Title: Forks Over Knives: The Plant-Based Way to Health, Author: Gene Stone
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Forks Over Knives: The…
by Gene Stone (Editor), T. Colin Campbell PhD (Foreword by), Caldwell B. Esselstyn Jr., MD (Foreword by)
Paperback $14.95
Title: Identifying and Harvesting Edible and Medicinal Plants, Author: Steve Brill
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Identifying and Harvesting…
by Steve Brill, Evelyn Dean
Paperback $21.99
Title: Edible Wild Plants: An Introduction to Familiar North American Species, Author: Mark Hobafcovich
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Edible Wild Plants: An…
by Mark Hobafcovich, Andries Rosa (De), Raymond Leung (Illustrator)
Explore Series
Paperback $5.95
Title: The Complete Guide to Hunting, Butchering, and Cooking Wild Game: Volume 2: Small Game and Fowl, Author: Steven Rinella
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The Complete Guide to Hunting,…
by Steven Rinella, John Hafner (Photographer)
Paperback $28.00
Title: Nature's Garden: A Guide to Identifying, Harvesting, and Preparing Edible Wild Plants, Author: Samuel Thayer
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Nature's Garden: A Guide to…
by Samuel Thayer
Paperback $24.95
Title: The Juicing Bible, Author: Pat Crocker
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The Juicing Bible
by Pat Crocker
Paperback $24.95
Title: 20,000 Secrets of Tea: The Most Effective Ways to Benefit from Nature's Healing Herbs, Author: Victoria Zak
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20,000 Secrets of Tea: The…
by Victoria Zak
Paperback $7.99
Title: Ben & Jerry's Homemade Ice Cream & Dessert Book, Author: Ben Cohen
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Ben & Jerry's Homemade Ice…
by Ben Cohen, Jerry Greenfield, Nancy Stevens, Jerry Greenfield (Joint Author)
Paperback $12.99
Title: Oh She Glows Every Day: Quick and Simply Satisfying Plant-based Recipes, Author: Angela Liddon
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Oh She Glows Every Day: Quick…
by Angela Liddon
Paperback $27.00
Title: Smoking Meat: The Essential Guide to Real Barbecue, Author: Jeff Phillips
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Smoking Meat: The Essential…
by Jeff Phillips
Paperback $29.95
Title: Whole: Rethinking the Science of Nutrition, Author: T. Colin Campbell
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Whole: Rethinking the Science…
by T. Colin Campbell, Howard Jacobson (With)
Paperback $16.95
Title: Root Cellaring: Natural Cold Storage of Fruits & Vegetables, Author: Mike Bubel
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Root Cellaring: Natural Cold…
by Mike Bubel, Nancy Bubel, Nancy Bubel (With), Pam Art (Editor)
Paperback $14.95
Title: The Big Oyster: History on the Half Shell, Author: Mark Kurlansky
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The Big Oyster: History on the…
by Mark Kurlansky
Paperback $17.00

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