Amy Yoder Begley is an American middle and long distance runner. In 2006, she was diagnosed with celiac disease, but she still went on to represent the United States in the 10,000-meter event at the 2008 Summer Olympics in Beijing. She currently lives in Oregon with her husband.
Peter Bronski is the coauthor of Artisanal Gluten-Free Cooking and Artisanal Gluten-Free Cupcakes and founder of the blog No Gluten, No Problem. Despite his celiac disease, he enjoys adventure sports, is a former Xterra off-road triathlon U.S. national championship competitor, and is currently an ultramarathoner.

Melissa McLean Jory, MNT, is a nutrition therapist, with a degree in exercise science and a certified yoga teacher, and has a personal interest and expertise in celiac disease, gluten sensitivity, and holistic health. She enjoys hiking, backpacking, telemark skiing, and yoga as part of what she considers her “freedom from disease” way of living. She takes her wholesome gluten-free lifestyle on the road, on the trail, or into the mountains and has found there’s no reason you can’t live an active (even rather extreme) lifestyle once you learn the necessary steps to clean out your body, start yourself on a healing path, and regain your energy and wellbeing. This is her first book.

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