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Title: In a French Kitchen: Tales and Traditions of Everyday Home Cooking in France, Author: Susan Hermann Loomis
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Title: Under Pressure: Cooking Sous Vide, Author: Thomas Keller
Title: Edible Forest Gardens: Volume 1: Ecological Vision and Theory for Temperate-Climate Permaculture, Author: Dave Jacke
Title: Affair with a House: Creating a Comfortable Country Home, Author: Bunny Williams
Title: Ferran: The Inside Story of El Bulli and the Man Who Reinvented Food, Author: Colman Andrews
Title: Vegetables From Amaranth to Zucchini The Essential Reference: 500 Recipes 275 Photographs, Author: Elizabeth Schneider
Title: I'm Mad As Hell, and I'm Not Going to Eat it Anymore: Taking Control of Your Health and Your Life--One Vegan Recipe at a Time, Author: Christina Pirello
Title: Born Round: A Story of Family, Food and a Ferocious Appetite, Author: Frank Bruni
Title: Back To Eden, Author: Jethro Kloss
Title: The 22-Day Revolution: The Plant-Based Program That Will Transform Your Body, Reset Your Habits, and Change Your Life, Author: Marco Borges
Title: Julia and Jacques Cooking at Home, Author: Julia Child
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Title: The Oxford Companion to American Food and Drink, Author: Andrew F. Smith
Title: Mastering the Art of French Cooking, Volume 2, Author: Julia Child
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Title: The 30-Day Diabetes Miracle Cookbook: Stop Diabetes with an Easy-to-Follow Plant-Based, Carb-Counting Diet, Author: Bonnie House

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